Posts filed under 'Vegetarian'

Palak Paneer

Ingredients:

Fresh palak puree (boiled) 2 cups
Green chillies 2
Onion 5
Red chilly powder 1 tsp
Turmeric powder 1/4 tsp
Cumin seeds 1 tsp
Ginger garlic paste 2 tbsp
Tomatoes 2
Sugar 1/2 tsp
Paneer 100 gms
Lemon juice 1 tsp
Oil 4 tbsp
Salt

 

How to make Palak Paneer:

Cut the paneer into pieces.

In a pan take 4 tbsp oil.Add cumin seeds and green chillies.

Add chopped onions and saute it  till golden brown.

Add tomatoes and saute it  till golden brown.

Add ginger garlic paste.

Add red chilly powder,turmeric powder ,salt, sugar and water.

After 2-3 minutes add palak paste.

Lastly add lemon juice and paneer pieces.

August 21st, 2006

More Vegetarian Recipes:
Page 2, Page 3, Page 4, Page 5, Page 6, Page 7, Page 8, Page 9, Page 10, Page 11, Page 12, Page 13, Page 14, Page 15, Page 16, Page 17, Page 18, Page 19, Page 20, Page 21, Page 22, Page 23, Page 24, Page 25, Page 26, Page 27, Page 28, Page 29, Page 30, Page 31, Page 32, Page 33, Page 34, Page 35, Page 36, Page 37, Page 38, Page 39, Page 40, Page 41, Page 42, Page 43, Page 44


Indian Recipes by Type

Calendar

January 2018
M T W T F S S
« Dec    
1234567
891011121314
15161718192021
22232425262728
293031  

Recipes by Year