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	<title>LadVaibhavi.com &#187; Recipes</title>
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	<description>About Veg &#38; Non-Veg Indian Recipes</description>
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		<title>Mix Veg Paratha</title>
		<link>http://www.ladvaibhavi.com/2012/02/02/mix-veg-paratha/</link>
		<comments>http://www.ladvaibhavi.com/2012/02/02/mix-veg-paratha/#comments</comments>
		<pubDate>Thu, 02 Feb 2012 11:41:43 +0000</pubDate>
		<dc:creator>Vaibhavi</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[mix paratha.mix veg paratha]]></category>
		<category><![CDATA[paratha]]></category>
		<category><![CDATA[veg paratha]]></category>

		<guid isPermaLink="false">http://www.ladvaibhavi.com/?p=1060</guid>
		<description><![CDATA[Ingredients: Wheat flour 2 cups Besan 1/2 cup Curds 1 cup Ginger garlic paste 1 tsp Carrot 1 Boiled potato 1 Green coriander leaves 1 tbsp Green chilly 4-5 Oil /ghee Salt How to make Mix Veg Paratha: Chop green chilly and coriander leaves finely. Grate carrot. Smash boiled potato. Mix all ingredients and knead [...]]]></description>
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		<title>Cheese Tomato Omelette</title>
		<link>http://www.ladvaibhavi.com/2012/01/21/cheese-tomato-omelette/</link>
		<comments>http://www.ladvaibhavi.com/2012/01/21/cheese-tomato-omelette/#comments</comments>
		<pubDate>Sat, 21 Jan 2012 11:14:59 +0000</pubDate>
		<dc:creator>Vaibhavi</dc:creator>
				<category><![CDATA[Non-Vegetarian]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[cheese]]></category>
		<category><![CDATA[Cheese Omlet]]></category>
		<category><![CDATA[egg omlet]]></category>
		<category><![CDATA[omelette]]></category>

		<guid isPermaLink="false">http://www.ladvaibhavi.com/?p=1051</guid>
		<description><![CDATA[Ingredients: Eggs 2 Milk 2 tbsp Cheese 1 tbsp Tomato 1 Black pepper 4-5 Oil 1 tbsp How to make Cheese Tomato Omelette: Whisk eggs and milk finely till start to foam. Heat non stick pan and grease with oil. Pour the egg mixture into the pan. Cover the pan and cook omelette on medium [...]]]></description>
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		<title>Chicken Fried Rice</title>
		<link>http://www.ladvaibhavi.com/2012/01/10/chicken-fried-rice/</link>
		<comments>http://www.ladvaibhavi.com/2012/01/10/chicken-fried-rice/#comments</comments>
		<pubDate>Tue, 10 Jan 2012 12:56:00 +0000</pubDate>
		<dc:creator>Vaibhavi</dc:creator>
				<category><![CDATA[Non-Vegetarian]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[CHICKEN FRIED RICE]]></category>
		<category><![CDATA[fried rice]]></category>
		<category><![CDATA[rice]]></category>

		<guid isPermaLink="false">http://www.ladvaibhavi.com/?p=1042</guid>
		<description><![CDATA[Ingredients: Chicken pieces 1 cup Basmati rice 2 cups Carrot chopped 1 Cabbage chopped 1/2 cup Capsicum chopped 1 Spring onion 1 string Soya sauce 1 tbsp Vinegar 2 tsp Tomato sauce 1 tsp Ginger chopped 1 tbsp Green chilly 5-6 Oil 1 tbsp Salt How to make Chicken Fried rice: Wash chicken and boil [...]]]></description>
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		<title>Veg Pickle</title>
		<link>http://www.ladvaibhavi.com/2011/12/31/veg-pickle/</link>
		<comments>http://www.ladvaibhavi.com/2011/12/31/veg-pickle/#comments</comments>
		<pubDate>Sat, 31 Dec 2011 12:08:37 +0000</pubDate>
		<dc:creator>Vaibhavi</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[aachar]]></category>
		<category><![CDATA[pickle]]></category>
		<category><![CDATA[veg pickle]]></category>

		<guid isPermaLink="false">http://www.ladvaibhavi.com/?p=1036</guid>
		<description><![CDATA[Ingredients: Cauliflower 200 gms Carrot 2-3 Green peas 1 cup Green chilly 6-8 Garlic cloves 10-12 Ginger pieces 2 tbsp Pickle masala 1 cup Asafoetida 1/2 tsp Lemon juice 2 tbsp Oil 2 tbsp Salt How to make Veg Pickle: Wash all the vegetables finely. Dry it on paper for an hour. Take only florets [...]]]></description>
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		<title>Alu Chi Patal Bhaji</title>
		<link>http://www.ladvaibhavi.com/2011/12/15/alu-chi-patal-bhaji/</link>
		<comments>http://www.ladvaibhavi.com/2011/12/15/alu-chi-patal-bhaji/#comments</comments>
		<pubDate>Thu, 15 Dec 2011 08:36:35 +0000</pubDate>
		<dc:creator>Vaibhavi</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[alu]]></category>
		<category><![CDATA[alu chi bhaji]]></category>
		<category><![CDATA[arbi ke patte]]></category>
		<category><![CDATA[bhahi]]></category>
		<category><![CDATA[phadphade]]></category>

		<guid isPermaLink="false">http://www.ladvaibhavi.com/?p=1027</guid>
		<description><![CDATA[Ingredients: Alu ( Arbi ke patte) 10-12 Corn kernels 1 cup Green chilly 4-5 Garlic cloves 15-20 Tamarind paste 1 tbsp Jaggery 1 tbsp Coconut 1 tbsp Oil 2 tbsp Salt How to make Alu Chi Patal Bhaji: Cut the stems of leaves and peel them. Torn leaves roughly. Wash stems and leaves finely. Boil [...]]]></description>
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