Aloo Makai Nawabi Tikki Video

February 23rd, 2016 Added by: System

Ingredients :

Oil 3 tsp
Ginger 1 tsp chopped
Onion 4 tsp chopped
Green chilli 1 chopped
American Corn 4 tsp
Turmeric powder 1/4 tsp
Chill powder 1 tsp
Salt to taste
Jeera powder 1/2 tsp
Mashed Aloo (Potato) 1 cup
A few Coriander leaves
Maida 4 tsp
Corn flour 4 tsp
Cornflakes 1 cup
Oil for Deep frying

How to make Aloo Makai Nawabi Tikki

Heat Oil in a pan. Add Ginger, Onion, Green Chilli & saute it for a few minutes.

Now, add cooked American Corn & mix it.

Then add Turmeric powder, Chill powder, Salt, Jeera powder & mix it well.

Finally add Mashed Aloo (Potato) & Coriander leaves.

Mash it well while mixing.

Turn off the stove & cool the mixture.

Now we will make a batter.

In a bowl add equal amount of Maida & Corn flour.

Add water & mix it to a thick batter consistency.

Once the mixture cools down, mash it well & make a balls.

Dip the balls in the batter & coat it with Cornflakes. Flatten it lightly between your palms.

Once the Oil is hot, deep fry it till it turns golden brown colour.

Serve it with Mint chutney.



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