Fruit and Kabuli Chana Salad

November 27th, 2011 Author: Vaibhavi

Ingredients:

Kabuli chana 1 cup
Cucumber 1
Onion rings 1
Tomato 1
Orange 1
Lettuce 1/2 cup
Coriander leaves 2 tsp
Honey 1 tsp
Crushed peppercorns 10-12
Salt

 

How to make Fruit and kabuli chana salad :

Soak chana for 6-8 hrs.

Cook in a pressure cooker upto 5 whistle.

After cool remove water and keep aside.

Chop cucumber,tomato and lettuce in cube shape.

Chop coriander leaves finely.

Peel orange and make 2 pieces of every segment.

Mix all ingredients except salt and crushed peppercorns.

Keep in a refrigerator to chill for 2 hrs.

While serving add salt and crushed peppercorns.

Fruit and kabuli chana salad is ready.

Enjoy.

You may also add pineapple or apple pieces to salad.

Delicious     

 





Recent Indian Recipes

Indian Recipes by Type

Recipes by Year