Raw Mango Rice

April 17th, 2011 Author: Vaibhavi


Big raw mango 1
Cooked rice 3 cups
Urad dal 1 tsp
Peanuts 1 tbsp
Red chilly 2
Mustard seeds 1 tsp
Turmeric powder 1/2 tsp
Kadipatta leaves 4-5
Coriander leaves 1 tbsp
Oil 1 tbsp


How to make Raw Mango Rice:

Wash,peel and scrape the raw mango.

keep aside.

In a kadai, heat oil and add mustard seeds.

When seeds started to splutter add urad dal,peanuts,red chilly pieces and kadipatta.

Add turmeric powder and mix well.

Now add cooked rice,scraped mango and salt.

Mix well and cover the pan.

Allow to cook on low flame for 2-3 min.

Raw mango rice is ready.

Serve hot with chopped green coriander leaves.



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