Pickle Masala
Ingredients:
For1 kg kairi (raw mango)
Kashmiri red chilly powder 125 gms
Turmeric powder 25 gms
Methi powder 50 gms
Mohari dal 100 gms
Hing powder 2-3 tsp
Salt 250 gms
Oil 250 ml
How to make Pickle Masala:
Heat oil in a pan.
Add all ingredients and mix finely.
Keep aside to cool.
Pickle masala is ready to use.
June 4th, 2010
