Veg Lollypop
Ingredients:
| Potato | 8 |
| Chat masala | 1 tsp |
| Ginger garlic paste | 2 tsp |
| Green chilly paste | 1/2 tsp |
| Lemon juice | 2 tsp |
| Corn starch | 2 tbsp |
| Baby corns | 6-8 |
| Oil to fry | |
| Salt |
How to make Veg Lollypop:
Boil potato in a pressure cooker(6-8 whistles).
Allow to cool and mashed finely.
In a potato mixer add chat masala ginger garlic paste,green chilly paste,lemon juice,corn starch and salt.
Mix finely and put this thick batter on baby corns head and fry it till golden.
Veg lollypop is ready.
Serve hot with tomato ketchup or sauce.
September 8th, 2008
