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Tomato Curry

September 3rd, 2008 Author: Vaibhavi

Ingredients:

Tomato                        4-5
Fresh coconut          2 cups
Red chilly powder   1 tsp
Turmeric powder    1/4 tsp
Coriander seeds    1 tsp
Black peppercorns   4-5
Onion                          1/2
Musterseeds           1/2 tsp
Sugar                        1/2 tsp
Oil                              2 tsp
Salt

How to make Tomato Curry:

Chop tomato in thick slices.
In a mixer add fresh coconut,red chilly powder,turmeric powder,coriander seeds,peppercorns,onion slices and salt.
Grind a fine paste using sufficient water.
In a pan heat oil and add musterseeds.
When they crackle add tomato slices.
Fry in oil for 2 min.
Cover the pan and allow to cook tomato slices for a while.
Now add ground masala and sugar.
Mix well and allow to boil.
Tomato curry is ready.
Serve hot with rice.

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Entry Filed under: Recipes, Vegetarian