Pineapple Lassi
Ingredients:
Thick curd 1 cup
Pineapple pieces 1 cup
Sugar 2-3 tbsp
Cold water 1/2 cup
Jaiphal powder 1/2 tsp
How to make Pineapple Lassi:
Blend all ingredients in a blender till smooth.
Refrigerate for 5 min.
Pour into tall glasses.
Garnish with pista and pineapple pieces and serve.
Add comment July 17th, 2008