Archive for May 5th, 2008

Masala Chaas

Ingredients:

Curd                                    2 cups
Chilled water                     6-7 cups
Jeera powder                    2 tsp
Coriander leaves             1 tbsp
Pudina leaves                     4-5       
Green chilli                          2-3
Ginger                                  1/2″
Black pepper                       5-6
Black Salt                          2 tsp
Salt
 
How to make Masala Chaas:

In a blender take all ingredients except curd and water.
Blend till all ingredients mixes finely.
Now add curd and blend again for 2-3 min.
Add chilled water and mix well.
Serve in tall glasses with fresh mint leaves.
  

 

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