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Chicken Sukha

April 26th, 2008 Author: Vaibhavi

Ingredients:
                                              
Broiler chicken                  1 kg
Tomato                                  2     
Fresh coconut                   1 cup           
Onions                                  4                   
Chicken masala               5 tsp            
Turmeric powder             1/2 tsp         
Garam masala powder  1 tsp               
Oil                                       3 tbsp
Coriander leaves             1 tbsp
Salt

How to make Chicken Sukha:

Chop onion,tomato and coriander leaves finely.
Clean the chicken and make pieces.
Apply chicken masala,turmeric powder,garam masala powder and salt.  
keep aside for 30 min.
In a pan take 2 tbsp oil and fry onion till golden brown.
Then add chopped tomato and fry for 2-3 min.
Now add marinated chicken and fry till crispy.
Cover the pan and allow to cook on low flame for 5 min.
Do not use water.chicken should be dry.
Lastly add fresh coconut and finely chopped coriander leaves.
Serve with roti and onion rings.

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Entry Filed under: Recipes, Non-Vegetarian