Apple Kheer
Ingredients:
Milk 1 Litre
Apples 2-3
Sugar 1 cup
Cornflour 1 tbsp
Elaichi powder 1 tsp
Badam 5
Kaju 5
Pista 5
How to make Apple Kheer:
In a cup of warm milk mix the cornflour finely.
In a another pan take milk,cornflour milk and sugar.
Allow to boil on low flame for 20 min.
Peel and grate the apples.
Add immediately into boiling milk.
Allow to cook for 4-5 min on low flame.
Lastly add elaichi powder.
Remove from heat.
Garnish with kaju badam pista pieces.
Apple kheer is ready to serve.
Add comment April 22nd, 2008