Rava Kheer
November 30th, 2007 Author: Vaibhavi
Ingredients:
Rava 1 cup
Milk 1 cup
Sugar 3/4 cup
Ghee 2 tsp
Elaichi powder 1 tsp
kaju badam pieces 2 tsp
How to make Rava Kheer:
Boil milk in a pan.
Heat ghee in another pan and add Rava.
Stir continuously.
When rava turn into light golden colour pour boil milk.
Cook it for 5 min on low flame.
Add sugar and stir till sugar dissolves.
Lastly add elaichi powder and kaju badam pieces.
Rava kheer is ready.
Serve hot.
