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Khajoor roll

Ingredients:

Seedless khajoor 500 gms
Ghee                       1 tbsp
Kaju                          6-8
Badam                     4-5
Elaichi powder      2 tsp

How to make khajoor roll:

In a kadai heat ghee and fry khajoor on low flame.
Mash finely with masher.
Add chopped kaju, badam pieces and elaichi powder.
Mix well and roll it in greased plastic paper.
Keep in refrigerator for one hour.
Cut into pieces.

Add comment August 3rd, 2007

Khajoor Ke Laddu

Ingredients:

Khajoor                     500 gms
Desicated coconut  2-3 tbsp
Almonds                       4
Cashunuts                   5
Elaichi powder         1 tsp
How to make Khajoor Ke Laddu:

Take out the seeds of khajoor and cut them into small pieces.
Mix all the ingradients and put the mixture into the mixer.
Roll the mixture into small balls.
Roll the laddus into the desicated coconut.
Laddu is ready.

Add comment August 2nd, 2007