Sabudana kheer

August 25th, 2007 Author: Vaibhavi


Sabudana 2 tbsp
Milk 4 cups
Sugar 1 cup
Elaichi powder 1 tsp
Water 2 cups


How to make Sabudana Kheer:

In a pan soak sabudana in water for 1 hour.

Place this pan on gas add water if necessary and allow to cook for 4-5 min on low flame.

Add milk and sugar and boil again for 2-3 min on low flame.

Lastly add elaichi powder and serve hot.



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