Masoor ki Usal
Ingredients:
| Masoor | 1 cup |
| Onion | 1-2 |
| Grated coconut | 1/2cup |
| Kashmiri red chilly powder | 1 tsp |
| Turmeric powder | 1/4 tsp |
| Garam masala powder | 1/2 tsp |
| Garlic cloves | 6-8 |
| Coriander leaves | 2 tsp |
| Oil | 1 tbsp |
| Salt |
How to make Masoor Ki Usal:
Wash and soak masoor in water for 20 min.
Chop onion and coriander leaves.crush garlic cloves.
In a pan heat oil and add garlic cloves and fry till golden brown.
Then add chopped onion and fry again for 2-3 min.
Add masoor,red chilly powder,turmeric powder and garam masala powder.
After 2-3 min add 2-3 cups of water and cover the pan.
Allow to cook. add water if necessary.
Lastly add salt, coriander leaves and coconut.
Masoor ki usal is ready.
July 30th, 2007
