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Apple Pudding

June 26th, 2007 Author: Vaibhavi

Ingredients:

Apples                           5
Sugar                        1/2 cup
Cinnamon powder 1/2 teaspoon
Skim milk                 1&1/2 cups
Butter                        1 teaspoon
Salt
How to make Apple Pudding:

Cut apples into slices.
Mix sugar, cinnamon powder and salt.
Place half the apples in a nonstick baking dish and sprinkle with half the sugar mixture.
Spread the butter.
Arrange another series of layers. Then add milk.
Cover and bake 350F for 50 minutes.
Remove the cover and again bake 10 minutes more.
Apple pudding is ready.

Entry Filed under: Recipes, Vegetarian