Ingredients:
Maida 150 gm
Butter 100 gm
Coconut powder 50 gm
Sugar powder 50 gm
Vanila essence 1 tsp
Baking powder 1/2 tsp
Milk
How to make Coconut biscuits:
Beat butter and sugar then add all ingredients one by one.
Mix well and knead dough with the help of little milk.
Roll out thick chapati and then cut biscuits with the biscuit cutter.
Bake in oven for 15 to 20 min.
June 20th, 2007
Ingredients:
Small dudhi 1
Tur dal 1 tbsp
Peanuts 1 tbsp
Red chillies 2
Turmeric powder 1/2 tsp
Sesame seeds 4 tsp
Coriander seeds 1 tsp
Fennel seeds 1 tsp
Garlic cloves 5-6
Asafoetida
Coriander leaves
Salt
Masala:
First fry tur dal in a kadai till golden without oil.
Then fry peanuts. keep aside.
Lastly fry red chillies,sesame seeds,coriander seeds,fennel seeds and garlic cloves.
Allow to cool.
Then add turmeric powder and asafoetida.
Make a powder in a mixer and keep aside.
How to make dudhi ki sabji:
Cut dudhi in a cubes.
In a pan boil 1 cup of water.
Add dudhi cubes and salt.
Allow to cook for 5 min.
Add masala and again cook for 2-3 min on low flame.
Add a little water if necessary.
Dudhi ki sabji is ready.
Garnish with coriander leaves.
June 20th, 2007