Garlic Kadhi

June 6th, 2007 Author: Vaibhavi


Fresh coconut 1 cup
Red chilly powder 1/2 tsp
Garlic cloves 8-10
Kadipatta leaves 4-5
Mustard seeds 1/2 tsp
Cumin seeds 1/2 tsp
Oil 2 tsp
Cocum 2


How to make Garlic Kadhi:

Grind grated coconut along with red chilly powder and garlic.

Add sufficient water,salt and cocum.
In a pan heat oil and add kadipatta, mustard seeds and cumin seeds.

When they crackle add coconut mixture and allow to boil.

Garlic kadhi is ready.



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