Baingan Fry
April 27th, 2007 Author: Vaibhavi
Ingredients:
| Baingan | 250 gm |
| Red chilly powder | 1 tsp |
| Turmeric powder | 1/2 tsp |
| Salt | |
| Oil |
How to make Baingan Fry:
Cut baingan in round (1/2 “).
Apply red chilly powder,turmeric powder and salt.
In a non stick pan with little oil fry baingans both the side on a low flame.
Baingan fry is ready.
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