Dahi pohe

April 7th, 2007 Author: Vaibhavi


Pohe 1 cup
Curd 2 cups
Green chilly 2
Mustard seeds 1/2 tsp
Urad dal 1/2 tsp
Jeera 1/2 tsp
Kadipatta leaves 4-5
Sugar 1/2 tsp
Oil 2 tsp


How to make Dahi pohe:

Wash pohe and drain it.

Add dahi,sugar and salt. mix finely.

In a pan heat oil and add urad dal.fry it till light brown on med flame.

Now add mustard seeds and when it starts to crackle add jeera,chopped green chilly and kadipatta.

Pour the seasoning on dahi pohe and mix well.

Dahi pohe is ready.



Recent Indian Recipes

Indian Recipes by Type

Recipes by Year