Fruit Cake
April 3rd, 2007 Author: Vaibhavi
Ingredients:
Maida 140 gms
Sugar 100 gms
Fat 100 gms
Eggs 2
Baking powder 1/2 tsp
Caramel 2 tbsp
Orange peel 50 gms
Cherries 50 gms
Tutty-fruity 50 gms
Cashewnuts 50 gms
Mixed spice 1/2 tsp
Rum 2 tbsp
Nescafe 1 tbsp
Lemon juice 1 lime
Salt
How to make Fruit Cake:
Chop tuty fruity,cashewnuts,orange peel and cherries.
Soak them in rum,lime juice,mixed spice and salt for 8 hrs.
Sieve maida with baking powder and mix in the fruit.
Beat fat and sugar till light and fluffy.
Beat egg and add to the mixture little by little in the flour.
Add all ingredients and mix well.
Put in a greased cake tin and bake it till dark brown at 150′ C,300 ‘ F for 60 min.
