Archive for March 13th, 2007

Vanila Ice Cream

Ingredients:

Milk                                                       3 cups
Sugar                                                   5 tbsp
Cornflour                                             1 tbsp
Chinagrass(instant vanila flavour) 1 tbsp
Fresh cream                                       1/2 cup
Vanila essance drops                           5

How to make Vanila Ice Cream:

Take 2 3/4 cup of milk in a pan add sugar and keep boiling.
Add chinagrass and cornflour in cold 1/4 cup of milk and mix well.
Add in hot milk stir and cook on low flame(cook untill thick).
Remove from the heat and allow to cool.
Add vanila essence and fresh cream.mix in mixture.
Pour the mixture in aluminium tin and keep to set in refrigerator.
When it will half set again mix in mixture and keep in refrigerator to set.

Add comment March 13th, 2007

Mushroom Masala

Ingredients:

Mushroom                200 gms
Onion                           2
Tomato                        1
Red chilly powder   1 tsp
Turmeric powder    1/4 tsp
Jeera powder          1 tsp
Ginger garlic paste1 tsp
Oil                              2 tsp
Coriander leaves
Salt

How to make Mushroom Masala:

Chop mushrooms,onions and tomatoes in slices.
In a pan heat oil and fry onions till transperent.
Then add tomatoes anf fry again till cook.
Now add mushroom slices and fry.
Add chilly powder,turmeric powder,jeera powder,ginger garlic paste and salt.
Sprinkle little water and cover the pan to cook for 4-5 min on low flame.
Mushroom masala is ready garnish with coriander leaves and serve with roti.

Add comment March 13th, 2007

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