Choco burfi

March 10th, 2007 Author: Vaibhavi


Drinking chocolate 4 tbsp
Milk 1/2 cup
Sugar 2 cups
Kaju pieces 1 tbsp
Sugar powder 1/4 cup
Ghee 1 tsp
Elaichi powder 1 tsp


How to make Choco burfi:

Mix all ingredients in a pan (except sugar powder).

Keep on a gas and allow to cook on low flame.

When batter becomes thickly remove from the heat.

Mix finely then add sugar powder and mix again.

Pour on greased vessel and flat it with the help of roll pin.

Allow to cool.

Cut into pieces.



Recent Indian Recipes

Indian Recipes by Type

Recipes by Year