March 2nd, 2007 Author: Vaibhavi


Wheat flour 2 cups
Jawar flour 1 cup
Besan 2 cups
Sesame 1 tbsp
Ginger garlic paste 2 tbsp
Red chilly powder 2 tsp
Turmeric powder 1/2 tsp
Curd 2 cups
Ajwain 1 tsp
Sugar 1 tsp


How to make Chakli:

In a bowl take wheat flour,jawar flour, besan,fried sesame,ginger garlic paste, red chilly powder,turmeric powder, ajwain,sugar and salt.

Then add 2 tbsp hot oil and mix finely.

Add curd and knead dough.use water if necessary.

In kadai take oil and heat on low flame.

Make chaklis with the help of chakli patra (vessel) and deep fry on low flame till golden brown.



Recent Indian Recipes

Indian Recipes by Type

Recipes by Year