Archive for February 20th, 2007

Chicken Soup

Ingredients:

Chicken pieces    1 cup
Onion                       1
Celery leaves          2
Corn flour              1 tbsp
Soya sauce           2 tbsp
Coriander leaves 2 tsp
Butter                     1 tbsp
Pepper                    4-5
Salt

How to make Chicken Soup:

In a pan heat butter and add chopped onions and saute it for 2-3 min.
Make small pieces of chicken and add it to onions.
Again cook for 2-3 min.
Now add cornflour+2-3 cups of water and let it boil for 10 min.
Add coriander leaves,celery leaves,soya sauce,crushed pepper and salt.
Again boil for 4-5 min.
Chicken soup is ready.

Add comment February 20th, 2007

Kaju Katlee

Ingredients:

Cshewnuts         250 gm
Sugar                   250 gm
Milk                       200 ml
Elaichi powder   1 tsp
Silver foil

How to make Kaju Katlee:

Make cashewnut paste.
Mix paste in milk and sugar.
In a kadai keep mixture to boil on low flame.
Stir continuously.
When mixture collects together and becomes dough like remove from the heat.
Pour the mixture on greased thali. spread the mixture evenly with the help of rolling pin.
Place the silver foil on the top.
Allow to cool and cut into dimond shape pieces.

Add comment February 20th, 2007


Popular Indian Recipes

Calendar

February 2007
M T W T F S S
« Jan   Mar »
 1234
567891011
12131415161718
19202122232425
262728  

Recipes by Month

Recipes by Category

Indian Recipes Feeds