Khajoor Chutney

February 9th, 2007 Author: Vaibhavi


Khajoor (dates) 100 gm
Red chilly 4
Coriander seeds 1 tsp
Cumin seeds 1 tsp
Tamarind pulp 1 tbsp
Jaggery(grated) 2 tbsp


How to make Khajoor Chutney:

Remove the seeds of khajoor, wash it and make pieces.

Mix all ingredients except jaggery and grind fine paste in a mixture.add water if necessary.

Pour grind paste in a bowl add jaggery and mix well.

Add water and make consistency.

Khajoor chutney is ready.



Recent Indian Recipes

Indian Recipes by Type

Recipes by Year