January 22nd, 2007 Author: Vaibhavi



Alphonso mango 6
Milk 1 cup
Elaichi powder 1 tsp


How to make Aamras:

Soak alphonso mangoes in water for 1 hour.

After 1 hour press mangoes by fingers lightly.

Remove the tip and skin of mangoes.

Press and take out the pulp into a bowl.

With the help of milk take out all the remaining pulp of the seeds.

Mix both in the blender and blend till smooth.

Add sugar and elaichi powder.

Enjoy with hot puris.


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