Rawa Laddu
December 18th, 2006 Author: Vaibhavi
Ingredients:
Rawa 1/2 kg
Ghee 1/2 kg
Sugar( powder) 3/4 kg
Charoli 20 gm
Kismis 20 gm
Elaichi powder 1 tsp
How to make Rawa Laddu:
In a pan heat ghee and fry rawa on a low flame.(10-15 min).
Remove from the pan and allow to cool.
Then add sugar(powder),charoli,kismis and elaichi powder.
Mix well and make laddu.
