Rawa Laddu

December 18th, 2006 Author: Vaibhavi

Ingredients:

Rawa                   1/2 kg
Ghee                   1/2 kg
Sugar( powder)   3/4 kg
Charoli                20 gm
Kismis                 20 gm
Elaichi powder    1 tsp

How to make Rawa Laddu:

In a pan heat ghee and fry rawa on a low flame.(10-15 min).
Remove from the pan and allow to cool.
Then add sugar(powder),charoli,kismis and elaichi powder.
Mix well and make laddu.

Entry Filed under: Recipes, Vegetarian



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