Green Chicken Lollypop

August 21st, 2006 Author: Vaibhavi


Chicken lollypops  10-12
Palak (spinach) paste 2 bowls
Coriander leaves 1/2 cup
Green chillies 2-3
Garlic cloves 10
Ginger 2 inch
Maida 1/2 cup
Corn flour 1/2 cup


How to make Green Chicken Lollypop:

Grind ginger, garlic, green chilly,salt and coriander leaves.

And add in palak paste.

Take maida and corn flour and mix with little water and pour in above paste.

Put lollypops in this mixture for 1 hr and deep fry.

For Green Chicken Lollypop


Garlic 1 tsp (small pieces)
Ginger 1 tsp (small piece)
Green chillies 4 (small pieces)
Palak paste 1 tsp
Maida 2 tsp
Butter 3 tsp


How to make Sauce:

In a pan heat the butter on low flame.

In a pan take chopped ginger,garlic,green chilly pieces,palak paste butter and salt.

Mix well.

After 2-3 min pour the mixture of maida and water

Boil for 2-3 min.

Sauce is ready.

Deep the fried lollypops in this sauce and enjoy green chicken lollypop.




  • 1. sanam  |  September 11th, 2006 at 11:15 am

    very nice it tates awesome

  • 2. ibrahim  |  October 8th, 2006 at 7:30 am

    Itz a nice recipe.Helpful 4 ma sis in this Holy Ramadan thnx 2 sender.

  • 3. Zee  |  November 9th, 2006 at 2:58 pm

    Thanks for the recipe…been looking for it for the longest time. will try it asap

  • 4. kandiyal  |  June 6th, 2007 at 2:29 pm

    I LIKE THE LOLLY POP. your recipes is very nice.
    if you have some new recipes like .mutton and chicken and some kebbab.thanks.

  • 5. humaira  |  April 14th, 2008 at 4:28 am

    pls tell me how to make palak paste

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